Eggs are a breakfast staple, but have you ever noticed spots or bumps on them?

Don't worry, it's not always a bad thing.

These are usually harmless calcium deposits.

Small, Brown Spots:

Think of them as nature's little freckles.

Perfectly safe to eat!

Perfectly safe to eat!

These are often caused by the hen's age or stress.

Bumps or Ridges:

The egg quality might be slightly lower, but still edible.

Bumps or Ridges: