Eggs are a breakfast staple, but have you ever noticed spots or bumps on them?
Don't worry, it's not always a bad thing.
These are usually harmless calcium deposits.
Small, Brown Spots:
Think of them as nature's little freckles.
Perfectly safe to eat!
Perfectly safe to eat!
These are often caused by the hen's age or stress.
Bumps or Ridges:
The egg quality might be slightly lower, but still edible.
Bumps or Ridges: